MidSize Meals
A typical meal consists of rice with other typical Tamil dishes served on a banana leaf which gives different flavor and taste to the food. A sweet, normally Paayasam is usually served as a dessert to finish the meal. Coffee and tea are the staple drinks.
Karnataka&...
Wheat Dosa
Dosa is a type of pancake from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe but its main ingredients are rice and black gram. Dosa is a typical part of the South Indian diet and popular all over the...
Idli Sambar
Idli (/ɪdliË/) is a traditional breakfast in South Indian households, especially in Tamil Nadu where it is a popular breakfast dish that is consumed in numerous households. Idli is a savoury cake that is popular throughout India and neighbouring countries like Sri Lanka. The cakes are ...
Topi Dosa
Dosa is a type of pancake from the Indian subcontinent, made from a fermented batter. It is somewhat similar to a crepe but its main ingredients are rice and black gram. Dosa is a typical part of the South Indian diet and popular all over the...
Rava idli
It is a speciality of the state of Karnataka in India and the popular restaurant chain, Mavalli Tiffin Rooms (MTR) of Bangalore claims to have invented it.[1] According to Mavalli Tiffin Rooms, during World War II, when rice which is the stap...